Elegant, silky, layered, and complex, this Pinot Noir displays notes of ripe cherry, raspberry and plum with a hint of violet surrounded by subtle spice.
Pairs well with grilled and roasted meats such as lamb, pork, poultry, duck and light sauces, or with delicate cheeses.
About:
Outstanding quality is guaranteed by legendary California enologist, Tom Hinde, and his experienced team of viticulturists and winemakers. This Pinot Noir comes exclusively from the Lawler Vineyard, located within the Donum Estate. The five acres of vineyards, composed of gravel, clay and loam, are situated within gently rolling hills rising up from San Pablo Bay in Carneros. This area is defined by Maritime climate with summer fog, warm days, and a long growing season.
