"Fruit from the Rennina and Sugarille single
vineyard bottlings were carefully sorted and
used in this 2014 Brunello di Montalcino,
ensuring that only the very best selections from
throughout the entire estate went into this
wine."
"On the palate, you immediately notice
freshness and elegance. Stone fruits, such as
pear and quince give way to a smooth, savory
texture with vibrant acidity, silky tannins and
long aftertaste."
