Every year, our winemaker hand-selects vineyards from microclimates all over the Napa Valley with the goal of making the true representation of Napa Valley Cabernet Sauvignon for that vintage. The 2016 vintage includes grapes from revered AVAs including Howell Mountain, Rutherford and Atlas Peak. This wine is both barrel-fermented and barrel-aged, which imparts freshness and integrated tannins.
