“Apricot pit, pear, mint, spice and a touch of earthiness are some of the notes that emerge from the 2012 Chardonnay. Sweet floral notes develop in the glass, adding aromatic lift. The 2012 can be enjoyed today, but as Mayacamas fans know, these wines have a way of aging gracefully for many years."

“The 2012 vintage is a vibrant and pure example of the style, filled with aromas of white peach, lilac, orange blossom and almond oil. On the palette, chalky minerality is balanced by luscious kiwi, lime zest and honeydew. So many years of drinkability ahead."
Mount Veeder is a one-of-a-kind appellation with a cool mountain climate that gives the region the longest growing season and the lowest yields in Napa Valley. Created from an ancient seabed pushed up into a mountain, Mount Veeder sits above the fog and is surrounded by volcanic soils, extremely steep slopes that render shallow volcanic topsoil and minimal water retention. The results of this terroir are tiny berries, with intense flavor concentration yet soft tannins. The vines are “dry farmed” (unirrigated) which produces great richness of varietal flavor. Mild summers and wet winters magnify these characteristics.