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2022 Domaine de la Janasse Cuvee Vieilles Vignes Chateauneuf-du-Pape, France

2022 Domaine de la Janasse Cuvee Vieilles Vignes Chateauneuf-du-Pape, France
$75.00
Winery Price: $150.00
-50%
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2022 Domaine de la Janasse Cuvee Vieilles Vignes Chateauneuf-du-Pape Bottle
2022 Domaine de la Janasse Cuvee Vieilles Vignes Chateauneuf-du-Pape, France
Châteauneuf-du-Pape Icon    Superstar Red Blend
Highest Score
98
Decanter
98
Wine Advocate
96-98
Peers
4.5/5
 
  Wine-Searcher
$103
Domaine de la Janasse
$150
 
$150 | Only $75
Save 50%!
Full, lush and powerful, with a wall of intense tannin, this is an enormously powerful wine that will take many years to approach a state of drinkability. Huge concentration and huge intensity, in many ways this fits the Chateauneuf archetype of statuesque wines for very long ageing. Be prepared for a long wait, followed by rich rewards.
– Decanter (98 Points!)
Superstar Flagship Chateauneuf-du-Pape

Score this 98-point benchmark CdP at more than 50% off the $150 price tag!

This flagship cuvée from Domaine de la Janasse consistently tops international rankings, blending old-school charm with modern techniques for a wine that's complex, balanced, and irresistible.

Domaine de la Janasse Vineyard

Crafted from 65% Grenache, 20% Mourvedre, 10% Syrah, and 5% other varieties, it boasts crushed black fruits, garrigue, and elegant finesse on the palate, with huge concentration and intensity perfect for long aging.

Grown across 40 hectares in 70 parcels, the organically farmed vines yield lavishly ripe yet acidic wines...just perfect.

Domaine de la Janasse Vines

This 98-Point CdP will stand the test of time and is exactly what the good doctor ordered. Super-duper quality at a price that lets it land on your table.

Perfect for collectors, special dinners, or gifting. This deal elevates your cellar without breaking the bank.

Grab it now before it's gone. Cheers!

Spice-Crusted Rack of Lamb Pairing

The Perfect Pairing: Spice-Crusted Rack of Lamb. This Chateauneuf-du-Pape enhances the lamb's rich flavors with its black fruit and garrigue notes, while the wine's tannins complement the spice crust and elevate the dish's savory elements.

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