2022 Lundeen Wines Yamhill Springs Vineyard Pinot Noir
Yamhill-Carlton is Oregon’s powerhouse for structured, red-fruited Pinot Noir. Its ancient marine sediments and coarse soils force vines to struggle, yielding concentrated, age-worthy wines that command premium pricing.
Single-vineyard releases from the district’s top producers routinely retail $60–$100+. This 2022 Yamhill Springs — from historic 1988 own-rooted vines — launched at $75 and holds steady on the secondary market.
Small-batch production and direct allocation make it a true insider opportunity. This temporary direct release delivers the pedigree at an unprecedented fraction of fair value.
Michael Lundeen — third-generation Oregonian raised on the family farm — brings a low-intervention, hands-on approach informed by experience at Domaine Serene and in Italy.
Native ferments and gentle extraction preserve the purity of the site. The wine is 100% Pinot Noir from a field blend of heritage clones led by aromatic, structured Wädenswil — own-rooted since 1988.
Aged in French oak, the regimen enhances texture and spice while keeping the fruit vibrant and transparent — never heavy, always precise.
2022 is hailed as a cool classic in the Willamette Valley — bright acidity, fresh red fruit, and refined structure that promises graceful evolution.
Despite early frost challenges, meticulous farming yielded pristine fruit with vivid aromatics and silky texture — the hallmark of vintages built for both pleasure and longevity.
First Vines Planted
Lundeen Wines Founded
Sparkling Program Begins
Yamhill Springs Release
Michael Lundeen grew up on the family farm where his father planted the first vines in 2000. A serendipitous path through Domaine Serene and Italy led him to craft small-batch, site-expressive wines that honor Oregon terroir.
Today Lundeen Wines remains family-owned, focused on Pinot Noir, Chardonnay, and sparkling — all made with humility, hard work, and respect for the land.
Spinach & Artichoke Potato-Crust Quiche — Brunch Harmony
The wine’s bright cherry and earth notes lift the creamy spinach and artichoke while acidity cuts richness.
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Grilled Salmon I — Pacific Classic
Oregon Pinot Noir and salmon are inseparable: the wine’s red fruit and acidity complement the fish’s richness while earth notes echo forest and stream.
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Final Intelligence Assessment:
This is a rare direct opportunity: historic own-rooted vines, small-batch craftsmanship by Michael Lundeen, a classic cool vintage, and pure Yamhill-Carlton power — all delivered at 67% below retail.
It drinks beautifully now with vibrant freshness yet possesses the structure for a decade of evolution.
Secure this pedigree arbitrage before allocation ends.
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